Autori: Montesano Domenico
| Naslov | Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource (Article) |
| Autori | Radojkovic Marija M  Vujanovic Milena Majkic Tatjana M Zengin Gokhan Beara Ivana N Catauro Michelina Montesano Domenico
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| Info | APPLIED SCIENCES-BASEL, (2021), vol. 11 br. 23, str. - |
| Projekat | Autonomous Province of Vojvodina [142-451-2418/2021-01/02]; Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Comprehensive Biological and Chemical Evaluation of Two Seseli Species (S. gummiferum and S. transcaucasicum) (Article) |
| Autori | Zengin Gokhan Stojkovic Dejan S Fawzi-Mahomoodally Mohamad Jugreet Bibi Sharmeen Paksoy Mehmet Yavuz Ivanov Marija S Gasic Uros M Gallo Monica Montesano Domenico
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| Info | ANTIOXIDANTS, (2021), vol. 10 br. 10, str. - |
| Projekat | Selcuk University Scientific Research Foundation (BAP)Selcuk University [20401129] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Functional and Bioactive Properties of Peptides Derived from Marine Side Streams (Review) |
| Autori | Ucak Ilknur Afreen Maliha Montesano Domenico Carrillo Celia Tomasevic Igor B Simal-Gandara Jesus Barba Francisco J
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| Info | MARINE DRUGS, (2021), vol. 19 br. 2, str. - |
| Projekat | EU Commission by the BBIJU through the H2020 Project AQUABIOPRO-FIT "Aquaculture and agriculture biomass side stream proteins and bioactives for feed, fitness and health promoting nutritional supplements" [790956] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Innovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants (Article) |
| Autori | Dimic Ivana D Teslic Nemanja Putnik Predrag Bursac-Kovacevic Danijela Zekovic Zoran P Sojic Branislav V Mrkonjic Zivan M Colovic Dusica S Montesano Domenico Pavlic Branimir M
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| Info | ANTIOXIDANTS, (2020), vol. 9 br. 7, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200134, 451-03-68/2020-14/200222]; Croatian Science Foundation [IP-2019-04-2105] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Effect of partial replacement of meat by carrot on physicochemical properties and fatty acid profile of fresh turkey sausages: a chemometric approach (Article) |
| Autori | Rocchetti Gabriele Pateiro Mirian Campagnol Paulo CB Barba Francisco J Tomasevic Igor B Montesano Domenico Lucini Luigi Lorenzo Jose Manuel
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| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2020), vol. 100 br. 13, str. 4968-4977 |
| Projekat | CYTED [119RT0568]; GAIN (Axencia Galega de Innovacion) [IN607A2019/01] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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